Fish Pie
Fish Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, fish pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fish Pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fish Pie is something that I’ve loved my whole life.

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish.

To get started with this recipe, we have to prepare a few ingredients. You can have fish pie using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fish Pie:
  1. Prepare Large Potatoes
  2. Take onion, chopped
  3. Prepare Broccoli
  4. Take Cauliflower
  5. Take Salmon
  6. Take Fresh Cod
  7. Prepare Smoked Haddock
  8. Get Milk
  9. Get Plain Flour
  10. Get Lagos Chilli Powder (Optional)
  11. Prepare Salted Butter
  12. Make ready Grated Cheese
  13. Get Salt
  14. Take White Pepper
  15. Get water

The usual white sauce is replaced with a. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical!

Steps to make Fish Pie:
  1. Add the broccoli and cauliflower to lightly salted water and boil until slightly cooked, remove vegetables and set aside.
  2. Preheat oven to 200 C / Fan 180 C / Gas mark 5. Place the chopped fish in an oven-proof dish and cover with the milk. Add broccoli, cauliflower, a pinch of white pepper, chilli powder and salt. Bake in the oven uncovered for 15 minutes or until the fish is almost cooked through
  3. Peel and chop the potatoes, and boil with a pinch of salt until soft
  4. When the fish is done, drain the milk into a jug and put aside. Stir & flake the fish with a fork and leave in the dish.
  5. Once potatoes are done, drain, then add 30g of the butter and a splash of the reserved milk and mash.
  6. In another saucepan melt the remaining 20g of butter on a medium heat and slowly add the flour stirring constantly until you get a smooth paste.
  7. Add the remaining milk a little bit at a time, stirring constantly, until you get a sauce-like consistency. Cook for 5 minutes stirring constantly.
  8. Add the sauce to the flaked fish and mix well. Top with the mashed potato and spread evenly. Sprinkle the grated cheese evenly over the potato topping
  9. Place back in the oven for 30-40 minutes, or until the cheese is bubbling and slightly golden brown.
  10. Served with any remaining vegetables, or freshly steamed sweetcorn

Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper.

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