Cake - Pecan Sour Creme
Cake - Pecan Sour Creme

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cake - pecan sour creme. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cake - Pecan Sour Creme is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cake - Pecan Sour Creme is something which I have loved my entire life. They’re fine and they look wonderful.

All Reviews for Pecan Sour Cream Coffee Cake. Learn how to make a Pecan Sour Cream Coffee Cake Recipe! I hope you enjoy this easy Pecan Sour Cream Coffee Cake Recipe!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cake - pecan sour creme using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cake - Pecan Sour Creme:
  1. Make ready Topping
  2. Get 3/4 cup chopped pecans
  3. Get 2 T. Butter
  4. Get 1 teaspoon Cinnamon
  5. Make ready 1/8 C. Brown sugar
  6. Prepare Cake
  7. Take 2 C. Flour
  8. Prepare 1 C. Pecan flour (finely chop nuts until a course flour consistency)
  9. Prepare 1/2 teaspoon salt
  10. Take 1/4 teaspoon baking soda
  11. Take 1 Cup unsalted butter
  12. Make ready 2 1/2 cups white sugar
  13. Prepare 6 eggs
  14. Get 1 teaspoon vanilla extract
  15. Prepare 1 teaspoon almond extract
  16. Make ready 1 cup sour cream

It is the most perfect combination of finely chopped pecans, butter, salt, cinnamon, and brown sugar. Sour Cream and Pecan Coffee Cake - A delicious, moist, sour cream and pecan coffee cake. How to Make Sour Cream and Pecan Coffee Cake. For the cake, sift the flour, baking powder, salt, baking soda and allspice.

Instructions to make Cake - Pecan Sour Creme:
  1. Preheat oven to 300 degrees
  2. Grease and flour two loaf pans
  3. Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans
  4. In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside
  5. In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans
  6. Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely.

In a separate bowl, whisk the melted butter, sugar, sour cream, eggs and vanilla. Stir in the pecans and set aside. For the cake, sift the flour, baking powder, salt, baking soda and allspice. In a separate bowl, whisk the melted butter, sugar, sour cream, eggs and vanilla. Stir this into the flour mixture until evenly blended.

So that’s going to wrap it up with this exceptional food cake - pecan sour creme recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!