Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked pork ribs…#myspecialeastercontest. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Learn how to smoke ribs like a pro, and you'll be the star of any backyard bbq! Oh Smoked ribs, smoked ribs, smoked ribs. Can you say it three times without having to wipe the drool from your chin?
Smoked Pork ribs…#myspecialeastercontest is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Smoked Pork ribs…#myspecialeastercontest is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook smoked pork ribs…#myspecialeastercontest using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked Pork ribs…#myspecialeastercontest:
- Prepare 1 litre coke
- Prepare Crushed garlic
- Make ready Dried herbs
- Make ready Roasted onions basting sauce
- Get 1 kg pork ribs
A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well. Once you learn this proven technique for seasoning and smoking succulent pork ribs, you'll be surprised. Hot and Fast Smoked Pork Ribs.
Steps to make Smoked Pork ribs…#myspecialeastercontest:
- Sort the pork ribs.
- In a pan boil the pork ribs with coke, crushed garlic, dried her and onion basting sauce.
- Just boil till reduced, mix well so sticky sauce coats all the meat.
- Serve😍😍😘
Michael Symon smokes ribs right on the grill just like his Greek Arrange the grill or smoker for indirect heating so the ribs will not be directly over the heat source. Thankfully, smoking ribs is an easy task, even if you don't have an expensive smoker. If you apply your rub and cook right away, the moisture brought out to the surface will leave your precious pork. These aren't quick, but they ARE easy. Once the pork ribs are seasoned and the smoker is ready then you are set to go.
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