Mini quiches
Mini quiches

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mini quiches. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mini quiches is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mini quiches is something that I’ve loved my whole life. They’re nice and they look fantastic.

Mini Quiche are the perfect finger food for passing around at parties. They're easy to make, perfect for make ahead and freezing, economical, and they look as great as they taste!! Cute quiches that are as tasty as they look.

To get started with this recipe, we have to first prepare a few components. You can cook mini quiches using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini quiches:
  1. Prepare 3 tsp milk
  2. Make ready 4 eggs
  3. Make ready 2 finely chopped carrot
  4. Take Half a cucumber chopped finely
  5. Make ready 100 g ham or whatever meat you prefer
  6. Make ready 100 g grated cheese
  7. Take 2 tsp your preferred herbs etc (parsley, Brazil, mix herbs)
  8. Get Half a tsp of lemon juice
  9. Get 1 pitch of salt and pepper
  10. Take 1 whole tomato finely chopped

Super quick and easy with store-bought pie pastry but the filling is creamy, savory, rich. Pack these mini quiches with bacon and cheese for a picnic. Great for feeding a hungry crowd, plus you can make them a day ahead and even freeze them. Heat the oil in a medium skillet over medium-low heat until it shimmers..

Steps to make Mini quiches:
  1. Preheat oven 160°c
  2. Add eggs and milk into mixing bowl and mix well
  3. Finely chop all vegetables and preferred meat and add to egg mix
  4. Add herbs, lemon juice and cheese and mix well.
  5. Spray muffin tray and pour egg mix into muffin tray evenly
  6. Turn oven up to 200°c
  7. Put muffin tray into oven for 30-40 minutes, making sure to keep checking as minutes go by
  8. When cooked all the way through take out of muffin tray and let rest for 10 minutes before serving and enjoy!

Mini Quiche Lorraine, Hearty Sausage Mini Quiche, Mini Quiche. Make bite-size quiche that deliver big taste! Serve them for a brunch buffet or a simple appetizer. Quiche and Pie Maker- Get creative and use your own favorite sweet and savory fillings! A wide variety of mini quiches options are available to you, such as material, feature, and certification.

So that is going to wrap this up for this exceptional food mini quiches recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!