Hot & Healthy Red Pepper Soup
Hot & Healthy Red Pepper Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, hot & healthy red pepper soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot or HOT may refer to: Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand. Tha Kham, also known as Hot, a town in Hot District, Chiang Mai province, Thailand.

Hot & Healthy Red Pepper Soup is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Hot & Healthy Red Pepper Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook hot & healthy red pepper soup using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Hot & Healthy Red Pepper Soup:
  1. Get Red Peppers
  2. Make ready White onion
  3. Make ready Brown bread
  4. Make ready Pumpkin seeds
  5. Make ready Coconut oil
  6. Take Olive oil
  7. Make ready Sea salt
  8. Make ready Grounded fresh black pepper
  9. Prepare Granulated garlic
  10. Make ready Chilli pepper
  11. Get as needed Water

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Steps to make Hot & Healthy Red Pepper Soup:
  1. Wash your red peppers, hollow the cores, cut them in 2 or 3 parts. Set the oven to 200'C and bake the peppers for 1 hour. Then set them aside to cool down.
  2. When the peppers are in the oven prepare the optionals which will stuffed your healthy hot soup.
  3. Do the croutons, it's easy! Cut 2 slices of brown bread into small pieces. Warm up the pan, put the olive oil, some sea salt, black pepper, granulated garlic, stir them and fry pieces of bread on golden couloured crunchy croutons :)
  4. Warm up your pan and roast the pumpkin seeds. Do it carefully so they won't burn.
  5. Chop the onion and fry it lightly on the coconut oil. Set it aside to cool down.
  6. Take the chilled pepper and peel of the skin gently.
  7. Put the peeled pepper and fried onion into the jug and blend together until smooth texture.
  8. Then put some water slightly. Remember to not rarefy much! You can loose the proper taste of the soup.
  9. Put the soup into the pot on the small fire. Season with the sea salt, black pepper, chilli pepper and optional herbs. Make it hot but You don't have to boil it.
  10. Dish it up with roasted pumpkin seeds and the croutons :)

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So that’s going to wrap it up for this special food hot & healthy red pepper soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!