Red pepper soup
Red pepper soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, red pepper soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup. How Do I Make Roasted Red Pepper Soup? This soup is quick and easy to put together with the main ingredient being red peppers.

Red pepper soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Red pepper soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have red pepper soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red pepper soup:
  1. Take red bell peppers, diced
  2. Make ready yellow onion, diced
  3. Get carrots, diced
  4. Prepare garlic, minced
  5. Make ready olive oil
  6. Make ready vegetable broth
  7. Get dried thyme
  8. Make ready red pepper flakes
  9. Take cayenne pepper
  10. Take paprika
  11. Make ready salt
  12. Prepare black pepper
  13. Take half and half

It's gluten free, as long as your tortillas are gluten free, and easily made vegan. This roasted red pepper soup is an excellent source of healthy vitamins - and it's delicious! If you don't have an immersion blender, a regular blender works fine. This creamy, nourishing roasted red pepper soup is tangy and delicious.

Instructions to make Red pepper soup:
  1. In stock pot, saute vegetables in olive oil until tender, about 10 minutes.
  2. Add broth and seasonings. Bring to a boil, then reduce heat and simmer 30 minutes.
  3. Puree soup, either with an immersion blender or in batches in a food processor.
  4. Add half and half and heat through.

It's made with fennel I love making this colorful roasted red pepper soup on cold winter days. Roasted red peppers have a mild and slightly sweet flavor that get released when you puree them for this creamy soup recipe. This particular Roasted Red Pepper Soup is one of my hubby's favorite dishes. Roasted red pepper soup is a blend of red peppers, tomatoes, onions, garlic and basil. It's delicious, healthy and easy to make - just roast all the veggies on one baking sheet, then blend it all together in.

So that’s going to wrap it up with this exceptional food red pepper soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!