Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, daim ice cream cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Today I am sharing a recipe for my favorite ice cream cake from my new English baking book " love Manuela " This Almond & Daim ice cream cake is mine and my children's, favorite. Home » Cakes » Other cakes » Swedish Cake Daim (from Ikea). The recipe is for all those who can not escape from IKEA without having eaten a piece of Daim cake, as well as for those who have never been in Ikea, but will not give up a slice of delicious almond cake!
Daim Ice Cream Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Daim Ice Cream Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have daim ice cream cake using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Daim Ice Cream Cake:
- Take ✨Almond Base✨
- Take 150 g Powder Sugar
- Make ready 150 g Ground Almond
- Get 4 Egg whites
- Prepare ✨Ice Cream✨
- Prepare 4 Eggs Yolks
- Make ready 2 Eggs
- Get 200 g Powder Sugar
- Take 5 dl Heavy Whipped Cream
- Make ready 160 g Crushed Daim Candy
- Take 1/2 Tbsp Vanilla Extract
- Make ready ✨Topping✨
- Prepare 50 g Daim Candy (Chopped)
Daim Chocolate cake with crunchy caramel combines naturally tasty almond bases with a golden cream and crunchy almond caramel, all deliciously covered in smooth milk chocolate. See recipes for Daim Ice Cream Cake, Ice cream cake too. Moist chocolate cake is rolled around creamy strawberry ice cream for a classic chocolate covered strawberry taste. It's topped with a Whipped cream frosting and a chocolate drizzle for a cool creamy refreshing dessert.
Instructions to make Daim Ice Cream Cake:
- Preheat your oven to 325° F. Line an 9-inch →24 cm round springform pan with parchment paper, grease the bottom and the sides of the pan. Place the egg whites into a bowl and beat on medium speed until foamy which is usually about 30 seconds. Add the powder sugar, one spoonful at a time, while mixing on medium speed until it becomes very stiff and thick.
- Add the grounded almonds into the mixture and mix it well. Pour the mixture into the prepared springform pan and use your spatula to spread it evenly. Bake it in the middle rack of your oven for 35-45 minutes. Let it cool completely after. While waiting for the cake to cool completely.
- Proceed to make the Daim ice cream: Beat the egg yolks, 2 eggs, powder sugar and vanilla into a clean mixing bowl and whisk it all together until it becomes stiff and thick. Set it aside after it is finished. Whip the whipped cream until it also becomes stiff and mix it with the previous mixture prepared. Add the coarsely chopped Daim candy and mix everything well. Then pour it over the almond cake bottom.
- Cover the Daim ice cream cake with plastic wrap and place the cake in the freezer for at least 6 hours or overnight. Top the cake with the chopped Daim candy.
- Enjoy!😉
Find your favourite groceries, household essentials at the online supermarket. You want to make sure it's frozen solid before trimming it up. Once it's frozen solid, lift the cake off the pan, using the plastic wrap edges as handles, and place on a cutting board. This ice cream cake is made entirely from store-bought ingredients, which means absolutely anyone can make it. Putting in the time to create all of these magical layers is more than worth it.
So that is going to wrap it up for this exceptional food daim ice cream cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
