Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, white cake with buttercream frosting. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
New Orleans native Charlie Andrews demonstrates on how to make his delicious White almond cake with butter cream frosting from scratch. You could make this creamy white cake with buttercream frosting with any type of filling. Blueberry, cranberry, cherry, strawberry, and mango would also be good to use depending on the season.
White Cake with buttercream frosting is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. White Cake with buttercream frosting is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Cake with buttercream frosting:
- Prepare 2 cup all-purpose flour
- Take 2 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1/2 cup shortening
- Make ready 2 eggs
- Get 1 1/2 cup sugar
- Make ready 1 tsp vanilla extract
- Prepare 1 1/4 cup milk
Basic White Two-Layer Cake and White Buttercream Frosting. This is hands-down the best made-from-scratch white cake recipe I have ever tried! This vanilla cake recipe is made in one bowl, and is super moist! One batch makes three, eight-inch cake layers, and is frosted with vanilla buttercream.
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
The butter and buttermilk in the recipe give it an amazing taste. I now use this as my go to white cake base recipe, and color or flavor it as needed. Frosted with a sweet and creamy vanilla buttercream frosting. So on Monday, I made my own cake because birthdays should always be celebrated with cake. I spent my actual birthday having breakfast and coffee with my best friend Nichole at our favorite restaurant, The Laundry.
So that’s going to wrap it up with this special food white cake with buttercream frosting recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
