‘Greek salad’ quiche
‘Greek salad’ quiche

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ‘greek salad’ quiche. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

View full nutritional breakdown of Crustless Greek Salad Quiche calories by ingredient. Joe Becwar & Annette Zito of KitchAnnette are back with another delicious, nutritious, and easy recipe. Lay a few pieces of red lettuce onto serving plates, fringe- side out.

‘Greek salad’ quiche is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. ‘Greek salad’ quiche is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have ‘greek salad’ quiche using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ‘Greek salad’ quiche:
  1. Take Ready made pastry case
  2. Make ready 4 eggs
  3. Take 1 red onion (sliced)
  4. Prepare 2 large tomatoes
  5. Prepare Feta cheese 150g (cubed)
  6. Make ready 2 tsp dried oregano
  7. Prepare To Serve drizzle extra virgin olive oil

Time Put in a salad bowl, add olives, mint, basil, fresh oregano and toss. Add a slice of feta cheese on top and sprinkle over dried oregano. This Greek salad recipe is the best! Find out all the secrets to prepare a delicious original Greek salad in just a few minutes, the perfect The Greek salad horiatiki is a salad as refreshing and generous as the summer sun.

Steps to make ‘Greek salad’ quiche:
  1. Chop half the onion and 1 tomato into cubes. Preheat oven to 190c. Beat eggs in a jug until combined then add 1 tsp oregano.
  2. Place chopped onion, tomato and feta into pastry case and spread evenly. Sprinkle with 1/2 tsp oregano.
  3. Slice remaining tomato and half onion thinly and arrange on top. Add egg mixture evenly then sprinkle 1/2 tsp oregano over.
  4. Bake at 190 for 30 - 40 minutes until golden brown. Drizzle a little olive oil over the top to serve.

Healthy delicious Greek salad with quinoa, cherry tomatoes, cucumbers, red onion, kalamata olives, and feta cheese. Try this delicious and healthy Greek salad recipe that brings an easy staple of Mediterranean cuisine to your home. Spoon dressing over salad and serve with feta if desired. This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniement.

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