Sukiyaki-Style Stir-Fried Beef
Sukiyaki-Style Stir-Fried Beef

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sukiyaki-style stir-fried beef. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fry beef with butter then add veges and fry till they are cooked. Glass noodles are stir-fried with crunchy veg and tender chicken in a unique pink sauce. Sukiyaki is a Japanese hot pot, and Thai people took the inspiration and started making our own hot pot served with a spicy, flavourful red sauce that's more suited to the Thai.

Sukiyaki-Style Stir-Fried Beef is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sukiyaki-Style Stir-Fried Beef is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sukiyaki-style stir-fried beef using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sukiyaki-Style Stir-Fried Beef:
  1. Take 200 grams Beef (shoulder or other cut of your choice)
  2. Take 1 small, New harvest onion
  3. Prepare 1 block Tofu (300 g)
  4. Make ready 1 bunch Mizuna greens
  5. Take 50 ml Sake
  6. Prepare 35 ml Mirin
  7. Prepare 25 ml Soy sauce
  8. Get 1 tbsp Sugar
  9. Prepare 2 Egg (for dipping)

A rich, home-style broth cooked to perfection with thinly cut beef and a selection of Asian vegetables. Try this Japanese Style Beef Stew popularly Turn off heat and set aside. Heat oil in a pan over low heat. Spread beef slices over the bottom of pan.

Instructions to make Sukiyaki-Style Stir-Fried Beef:
  1. Heat the frying pan, add the beef fat (or vegetable oil), and fry half the amount of beef.
  2. Stir in the onion , mizuna greens, sake, mirin, soy sauce, and sugar, then add the remaining beef, and tofu.
  3. Once the beef and vegetables are cooked, serve directly from the frying pan at the table. Dip in beaten egg, if desired.

Turn up the heat to high. This is a traditional method for grilling a Japanese-style steak. The combination of beef and vegetables makes it a whole meal. In a large frying pan or wok over medium heat add sukiyaki sauce. Add steak and toss to cover.

So that’s going to wrap this up for this exceptional food sukiyaki-style stir-fried beef recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!