Crustless mini quiches
Crustless mini quiches

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, crustless mini quiches. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Quiches (Crustless). this link is to an external site that may or may not meet accessibility guidelines. Recipe and Photo by Meagan Wied, A Zesty Bite. Trust us, no one will miss the crust when they taste our Crustless Mini Quiche Recipe.

Crustless mini quiches is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crustless mini quiches is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have crustless mini quiches using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crustless mini quiches:
  1. Take 400 ml milk
  2. Make ready 75 g cheddar cheese, grated
  3. Make ready 5 eggs
  4. Make ready Handful fresh spinach
  5. Prepare 1/4 leek (or whatever you have to use up)
  6. Make ready Salt and pepper to season
  7. Make ready Dusting of flour

They also make the perfect little appetizer, brunch or even dinner if. Why Mini Crustless Quiches are Great for Families. Customizable: Switch up the veggies, cheese and add-ins to suit taste or what you have available. Easy to Make: Get the kids to help!

Instructions to make Crustless mini quiches:
  1. Mix together milk and eggs. Season.
  2. Grease 4 ramekins and dust with flour (any type will do). Saute leek in a little oil or butter until soft. Share between ramekins.
  3. Add a few spinach leaves to each ramekin. Pour over egg mix. Add grated cheese.
  4. Bake for 15-20 minutes at 180C or until firm to the touch and golden in colour.
  5. Cool before removing from ramekins and serve with salad and coleslaw.

These mini crustless quiches make a delicious breakfast or lunch, and if you're on a low-carb diet, they're ideal. Serve them with fresh tomatoes or a spoonful of salsa, or serve as a party appetizer. These mini quiches can be served on an English muffin for an easy morning treat. Get the crustless mini quiche recipe at Chatelaine.com. Mini crustless quiches with no pastry, perfect for lunchboxes or even breakfast.

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