Vickys Spiced Aubergine Soup, GF DF EF SF NF
Vickys Spiced Aubergine Soup, GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, vickys spiced aubergine soup, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Vickys Vanilla Cupcakes with Coffee/Mocha Icing, GF DF EF SF NF. I love the icing on these, it sets really well and tastes delicious! Well I did, and it was great!

Vickys Spiced Aubergine Soup, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vickys Spiced Aubergine Soup, GF DF EF SF NF is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have vickys spiced aubergine soup, gf df ef sf nf using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Spiced Aubergine Soup, GF DF EF SF NF:
  1. Get medium aubergine/eggplant, diced
  2. Get onion, chopped
  3. Get garlic, finely chopped
  4. Prepare medium strength curry powder*
  5. Make ready carrots, diced
  6. Make ready can of chopped tomatoes
  7. Take vegetable stock
  8. Prepare salt and freshly ground pepper to taste
  9. Make ready fresh coriander to garnish
  10. Get Medium Curry Powder*
  11. Get coriander seeds
  12. Get cumin seeds
  13. Prepare fennel seeds
  14. Take cinnamon stick
  15. Prepare cloves
  16. Get bay leaves
  17. Prepare paprika
  18. Take ground turmeric
  19. Take chilli powder
  20. Make ready garam masala

Add the vegetables to the pot and fry off for a few minutes, then add in the water, stock and seasonings and bring to the boil. Let cool slightly then whizz the soup through a blender in batches until smooth. Vickys Scottish Shortbread, GF DF EF SF NF instructions. Cream together the butter and sugar until fluffy then stir in the flour until combined to a dough you can pick up.

Steps to make Vickys Spiced Aubergine Soup, GF DF EF SF NF:
  1. To make the curry powder, dry fry the coriander, cumin and fennel in a pan for a minute until you can smell their aroma, then take off the heat and let cool
  2. Mix the toasted seeds with the other ingredients in a coffee grinder or use a pestle & mortar to grind everything as finely as you can and store what you don't use in an airtight jar. To make a hotter powder add some extra garam masala and chilli powder
  3. Getting on with the soup itself, put all the ingredients except for the salt, pepper & coriander into a large saucepan. Bring to the boil then reduce the heat and simmer for approximately 25 minutes until the aubergine is soft and pulpy
  4. Pulse the soup in batches through a blender just a few times so you retain some of the aubergines consistency. You don't want it to be completely smooth
  5. Season to taste with salt & freshly ground black pepper and serve with a garnish of fresh coriander leaves

If using roasted aubergine, fry the onion in some oil. Add in the garlic, rosemary and paprika and cook for a further minute. Add the tomatoes, butter beans and peppers. THE mellow flavour of aubergines makes for a perfect soup. Chunks of roasted aubergine are stirred through rice in this vegetarian meal, topped with mint and poached eggs for protein.

So that is going to wrap this up with this special food vickys spiced aubergine soup, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!