Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 清炒四季豆 stir-fried french bean. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple stir fried french beans and minced pork dish. Today's recipe is stir fry french beans with king oyster mushrooms top with fried crispy garlic! Try it it's yummy 😋 Please Subscribe and hit that like button ❤.
清炒四季豆 Stir-fried French Bean is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. 清炒四季豆 Stir-fried French Bean is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have 清炒四季豆 stir-fried french bean using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 清炒四季豆 Stir-fried French Bean:
- Take 四季豆 French Beans (100g)
- Make ready 红萝卜 Carrot (50g)
- Take 虾米 Dried shrimp
- Get 蒜米 Minced garlic
- Prepare 酱清 Light soy sauce
It is nutritious, delicious, and easy to make. Green beans are firmer and not as easy to stir-fry You can also use the tender and thinner cousin, French green beans (Haricots verts), but be sure to reduce its cooking time to avoid overcooking. Fry French bean till cooked with shrinking and darkening appearance. Drizzle salt and chicken granule, stir fry to combine well.
Steps to make 清炒四季豆 Stir-fried French Bean:
- 四季豆切小段，红萝卜切丝 Cut french beans into small sections, cut carrot into thin slices
- 热油，加入虾米和蒜米炒香 Heat the oil, add dried shrimp and minced garlic
- 加入红萝卜，四季豆翻炒 Add carrot and french beans, stir-fry
- 加入一汤匙酱清和半杯水，小火闷煮5分钟 Add 1 tablespoon of light soy sauce and half a cup of water, simmer for 5mins with low heat
See great recipes for Sauteed French Beans too! 清炒四季豆 Stir-fried French Bean. Stir fry Spicy Chicken Green Bean with Black Bean Sauce. Stir Fry Baby French Beans with Dried Prawns and Garlic. Stir-fried green beans is nutritious, delicious, and easy to make. Green beans are firmer and not as easy to stir-fry as green leafy vegetables.
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