Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, the best banana bread ever! (trust me you won't regret it). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
I hope you all enjoy this video AND TRUST ME!! I didn't even need my mixer! Im back with another baking video!
The best banana bread ever! (Trust me you won't regret it) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. The best banana bread ever! (Trust me you won't regret it) is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook the best banana bread ever! (trust me you won't regret it) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The best banana bread ever! (Trust me you won't regret it):
- Make ready 1 cup sugar
- Get 1/2 cup butter
- Get 4 ripe bananas (finely crushed)
- Get 2 eggs (beaten)
- Prepare 1 1/2 cup flour
- Take 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1/2 tsp vanilla extract or cinnamon (I used cinnamon)
- Take This is what I added on mine
- Make ready 1/2 cup chopped walnuts
- Take 1/2 cup semi sweet chocolate chips
This AIP bread recipe is worth the wait. You're watching: Best Ever Banana Bread. The secret ingredient here is buttermilk, which develops a banana bread that's always nice and moist. The BEST Banana Bread recipe, hands down!
Instructions to make The best banana bread ever! (Trust me you won't regret it):
- Preheat oven 350F
- Cream butter and sugar(I used mixers)
- Add eggs and crushed banana, mixed together until well combined
- Add flour, baking soda,salt, cinnamon to the cream mixture. Stirred until combined but do not over mix
- Add walnuts and chocolate chips to the mixture and combined
- Pour the mixture to the greased and flour loaf pan
- Bake for 55-60 minutes. Keeps well refrigerated.
Trying to get amazing banana flavor into banana bread with optimal texture is a serious challenge. The more bananas you add, the more heavy and sodden your bread becomes, despite the actual banana flavor being there. I have loved it since I was young, though I do have to admit that we used to make it out of a box. I stumbled upon this banana bread recipe one evening when I was craving banana bread, but - oh gosh, it's true - RAN OUT OF SUGAR. This is the only banana bread recipe you'll ever need.
So that’s going to wrap this up for this exceptional food the best banana bread ever! (trust me you won't regret it) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
