Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Rice is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Rice is something that I have loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried Rice Recipes : Egg Fried Rice with Dark Soy Sauce Recipe.
To get started with this recipe, we must prepare a few components. You can cook fried rice using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Rice:
- Make ready 1 cup Basamati rice (soak 20 min in water)
- Get 2 table spoon vegetable oil/ olive oil
- Make ready 1 tea spoon ginger garlic paste
- Make ready 1 medium onion chopped
- Make ready 1 carrot chopped
- Prepare 1/2 cup green beans cut in to small pieces
- Take 1/2 capsicum/Bell pepper cut in to small pieces
- Prepare 1/2 cup green peas
- Make ready 1/4 cup coriander/ cilantro and spring onion finely chopped
- Take 1/2 tea spoon soy sauce
- Take 1 tea spoon black pepper powder
- Get to taste Salt
Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried Rice:
- Soak basmati rice for 20 min and cook rice with 1/2 teaspoon salt
- Take a big pot and heat up
- Add 2 table spoon of oil in a pot, once the oil is hot then add chopped onion sauté for 3-4 minutes on medium flame
- Add ginger garlic paste to it then add carrot, capsicum, green beans and green peas then sauté for 4-5 minutes
- Then add soy sauce and pepper powder to it sauté for 2-3 minutes and mix it well add salt as per your taste and turn off the heat, let it cool down a bit then add cooked rice to it
- Mix it really well and finally garnish with fresh coriander and spring onion and serve hot with tomato ketchup
Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. If your experience with fried rice has only been the greasy, overly-salty affair from Chinese take-out Grace Young's stir-fried rice is light and aromatic. Soy sauce and ginger are used for seasoning, but. Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more Day-old cooked rice is best for stir fried rice dishes.
So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
