Stir Fry Beef in Black Pepper Sauce
Stir Fry Beef in Black Pepper Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fry beef in black pepper sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir Fry Beef in Black Pepper Sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stir Fry Beef in Black Pepper Sauce is something which I have loved my whole life.

A simple and delicious recipe to follow. You can mix and match the vegetables and use different kind of sauces to suit your taste. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite!

To begin with this recipe, we must first prepare a few components. You can cook stir fry beef in black pepper sauce using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Beef in Black Pepper Sauce:
  1. Make ready 400 g Beef (cut into stir fry strips)
  2. Get [Marinade]
  3. Make ready 1 tsp Light Soy Sauce
  4. Make ready 1 tsp Worcestershire Sauce
  5. Get 1 tsp Oyster Sauce
  6. Take 1 tsp Vinegar
  7. Make ready 1 tsp Sesame Oil
  8. Get 1 tsp Corn Starch
  9. Get [Other Ingredients]
  10. Prepare 1 pc Red Bell Pepper (cut into strips)
  11. Prepare 1 pc Green Bell Pepper (cut into strips)
  12. Prepare 50 g Yellow Onion (slice neatly)
  13. Take 30 g Garlic (minced)
  14. Get 30 g Ginger (minced)
  15. Get as needed Cooking Oil
  16. Prepare [Black Pepper Sauce]
  17. Take 1 Tbsp Light Soy Sauce
  18. Take 1 Tbsp Worcestershire Sauce
  19. Take 3 Tbsp Tomato Ketchup
  20. Get 1 tsp Oyster Sauce
  21. Prepare 1 tsp Vinegar
  22. Get 2 tsp Sugar
  23. Prepare 1 Tbsp Black Pepper

All Reviews for Black Pepper Beef and Cabbage Stir Fry. I made double the sauce since we lke stir fry saucy. I will definitely make this again and may add broccoli nex time! Black pepper sauce and beef have been the best partner worldwide.

Instructions to make Stir Fry Beef in Black Pepper Sauce:
  1. MARINADE: Marinate the Beef for 30 minutes or longer
  2. BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside.
  3. VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low.
  4. SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice.

I love that uniform and mild thick black pepper sauce very much when eating beef We get a drier, cleaner and bouncing flavored black pepper and beef stir fry. It is just so amazing that we can create so many layers of flavors in a. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Be generous with the black pepper like I do, as it completes the flavor of this popular beef stir-fry and delivers the ultimate black pepper beef that everyone loves. Try this Chinese Stir fried beef with black pepper and garlic sauce recipe.

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