How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"
How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik". One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is something that I have loved my whole life. They are nice and they look fantastic.

This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. It's best to use fresh red Thai chile peppers. Tamarind sauce Today I use seabass, feel free to use other fish that you fancy.

To get started with this recipe, we have to first prepare a few components. You can have how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
  1. Prepare 1 whole Tilapia fish
  2. Prepare 60 g. Tamarind
  3. Take 1/2 cup boiling water
  4. Make ready 50 g. Palm sugar
  5. Make ready 80 g. Sugar
  6. Take 10 pcs. Chili
  7. Get 1 whole bulb garlic
  8. Take 3 pcs. Coriander root
  9. Make ready 2 tbsp. Vegetable oil
  10. Make ready 3 tbsp. Fish sauce
  11. Take 1/4 tsp. Salt
  12. Take 5 g. Coriander leaves
  13. Prepare 1 pc. Thinly slice long red chili
  14. Take 1/2 tsp. Salt

Find brilliant recipe ideas and cooking tips at Gousto. Thai chefs will deep fry a whole fish until golden and crisp to make Pla Rad Prik. Heat a teaspoon of oil in a If the sauce gets too thick, add water. It should be the consistency of maple syrup when cooled.

Steps to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
  1. Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •
  2. Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side
  3. Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋

The original taste of sauce should be sweet, spicy and sour. Plaa Raad Prik (pla rad prik) is a whole fish, fried until crispy and then covered with a sweet spicy sauce made from garlic, palm sugar and This recipe is a home style recipe, it'll taste different (better) than the ones you get at restaurants. Most restaurants use pre-made sweet sauce and alter it. Fried Fish with Tamarind Sauce (Pla Rad Prik), Thai food. The key to making perfect fried rice is using cold leftover.

So that is going to wrap it up with this special food how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!