Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker baby back ribs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cooking baby back ribs in the slow cooker all day, gives you the possibility of glazing with sauce and having on the dinner table within half an hour of getting home from work! Reviews for: Photos of Slow Cooker Baby Back Ribs. Add the ribs to the slow cooker.
Slow Cooker Baby Back Ribs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Baby Back Ribs is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook slow cooker baby back ribs using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Baby Back Ribs:
- Get 3 lbs Baby Back Ribs - trimmed
- Get to taste Salt and ground black pepper,
- Get 1/2 cup Water
- Prepare 1/2 Onion, sliced
- Take 1 clove Garlic, minced
- Prepare 1 bottle Barbecue Sauce (whatever you prefer)
Drain the juice from the can of pineapple and add to the slow cooker, along with the barbecue sauce. Halfway through, flip the racks of ribs so the one that was previously on the bottom is now on top. Let the kids stir the sauce while you rub the ribs, then just let the slow cooker do the rest of the work! Serve with a colorful coleslaw and brown rice.
Instructions to make Slow Cooker Baby Back Ribs:
- Season ribs with salt and pepper.
- Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.
- Cook on High for 4 hours (or Low for 8 hours)
- Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius)
- Transfer ribs to baking sheet (line baking sheet with aluminum foil for easy clean up). Discard onion and garlic. Coat ribs with barbecue sauce.
- Bake in preheated oven until the sauce caramelizes and sticks to the meat (10-15 minutes).
Savory, tender, juicy, and slow-cooked to perfection, this recipe for Easy BBQ Ribs is our newest and best. And just because it's easy doesn't mean this recipe lacks character. Baby back ribs, rubbed with a mixture of spices and herbs, brushed with your favorite barbecue sauce, and cooked to perfection in your crockpot! Stack ribs vertically in the slow cooker, with the larger cut bone side down, and leaning against each other. Pour root beer into slow cooker, then place ribs on top.
So that’s going to wrap this up for this exceptional food slow cooker baby back ribs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
