Sweet Potato and Butternut Squash Soup
Sweet Potato and Butternut Squash Soup

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, sweet potato and butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the butternut squash, sweet potatoes, chicken broth, salt, and pepper to the pot. Bring to a boil, then cover and reduce the heat to low I've made many different butternut squash soup recipes. This one is superior to any I have ever made!

Sweet Potato and Butternut Squash Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet Potato and Butternut Squash Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sweet potato and butternut squash soup using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato and Butternut Squash Soup:
  1. Take butter
  2. Take olive oil
  3. Take large white onion, diced
  4. Make ready large sweet potato, peeled and diced
  5. Get butternut squash, peeled and diced
  6. Make ready vegetable stock

Remove the sweet potatoes and butternut squash from the oven and add to the pan with the stock. Blend everything until smooth using a stick blender. Toast the ciabatta slices, and top each with a spoonful of garlic butter. Serve with the soup, drizzled with the remaining cream, and some black.

Instructions to make Sweet Potato and Butternut Squash Soup:
  1. Melt the butter in the pan and add the oil.
  2. Add the onions to soften, then the sweet potato and the butternut squash, stir for 1 minute or so.
  3. Add stock and bring to the boil, turn down the heat and simmer for around 45 minutes.
  4. Use a hand bender to blend all the ingredients together.

Like I mentioned above, I was inspired by the classic butternut squash soups. However I put my own spin on in it by flavouring the soup with a touch of Thai red curry paste. One thing I'm always amazed with is just how beautiful meals made of veggies are :) Also, for those looking to eat more vegetables, this is the easiest. Butternut squash soup is traditional on Thanksgiving and throughout the winter months, and I think almost everyone I know has their go-to butternut squash soup recipe. But in my version, the addition of sweet potatoes adds creaminess and sweetness to this soup without the need for any dairy.

So that’s going to wrap this up for this special food sweet potato and butternut squash soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!