Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, stir-fried beef & bean sprout. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Beef & Bean sprout is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Stir-Fried Beef & Bean sprout is something which I’ve loved my entire life.

Tender beef strips are quickly stir-fried with crisp and colorful vegetables to make this delicious restaurant-style dinner in your own kitchen. Because beef stir fry is a quick cooking process. Young ginger is the choice for beef stir-fry (in fact for all stir-fries), as no one will enjoy chewing a fibrous piece of mature ginger.

To get started with this particular recipe, we must first prepare a few components. You can have stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Get 250 grams Sliced Beef
  2. Prepare 200 grams Bean Sprout
  3. Get 2 tbsp Spring Onion
  4. Get 2 tsp Soy Sauce★
  5. Make ready 2 tsp Sake(Japanese cooking wine)★
  6. Make ready 1 tbsp Oil★
  7. Prepare 4 tsp Oyster Sauce◎
  8. Make ready 4 tsp Soy Sauce ◎
  9. Get 2 tbsp Sake(Japanese cooking wine) ◎
  10. Take 2 tsp Sugar◎
  11. Prepare 2 tsp Sesame Oil ◎
  12. Get 1 pinch Salt & Pepper

In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. Continue until all the sides are. Remove the beef from the skillet and set aside.

Instructions to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

What's the best beef stir-fry marinade, type of skillet, and tenderize technique to make healthy If you are wondering how to make beef stir-fry, it starts with the type of cuts that are most suitable for. This Beef Stir Fry looks so mouthwatering and sumptuous, isn't it? I know that it looks good, but don't be intimidated to try making one for yourself because contrary to the way it looks, this dish is so easy. Beef with broccoli is a staple of North American Chinese fast food joints, but the real version of this dish uses Chinese broccoli (gai lan), not the broccoli florets you might be more accustomed to. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce.

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