Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried cornbread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cornbread, fried or not, is a natural with chili, black-eyed peas, beans, fried fish, greens with smoked neck bones, stews, and gumbos. Use a neutral-tasting oil with a lower smoke point for frying. We Southerners do "fried" cornbread several ways.
fried cornbread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. fried cornbread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have fried cornbread using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make fried cornbread:
- Make ready 2 1/2 cup cornmeal
- Make ready 1/3 cup self rising flour
- Prepare 1 small onion diced
- Prepare 1/4 cup baking powder
- Prepare 2 cup milk
- Prepare 1 egg beaten well
- Make ready 1 tbsp salt
- Get 1 good vegetable oil
These little cakes, according to some sources, got their name because slaves used to. Southern Fried Cornbread was my Granny's specialty. She was only used to making small portions because my Dad is an only child. When I had this slew of kids, she had to get used to making a ton of.
Instructions to make fried cornbread:
- add all ingredients except oil into a bowl mix very well
- heat enuff oil to coat bottom of skillet about quarter of an inch or 8mm deep heat on high till you can put bamboo utensil or chopsticks in and it bubbles when it does temp is good now this goes fast pour a little batter in pan about 3x5 oval when you see air bubble break in batter (like pancakes). flip them over about 1 to 1 1/2 minutes remove to platter covered with paper towels to absorb excessive oil
The Best Fried Cornbread Recipes on Yummly Cod With Cornbread And Spinach, Apple And Cornbread-stuffed Pork Loin With Roasted Apple Gravy, Cornbread-apricot Stuffing. Fried cornbread, is also known as cornmeal hoe cakes and corn cakes, and sometimes Johnnycakes, is a sort of fried cornmeal flatbread - kind of like if you took cornbread batter and skillet fried it like a. Dora Charles shares her hoecakes (fried cornbread) recipe from her first cookbook, 'A Real Southern Cook in Her Savannah Kitchen.' My grandmother used to make these little cornbread cakes for us. Cornbread is any quick bread containing cornmeal, and a Native American cuisine.
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