Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, leftover thanksgiving turkey and mushroom fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Now that Thanksgiving is over, we all have the dilemma of what to do with the leftover turkey. Well, I have the solution for you! Related To: Thanksgiving Turkey Poultry Thanksgiving Turkey Recipes.
Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Take 2 eggs, beaten
- Prepare 1 onion , diced
- Take 2 scallion, diced
- Prepare 10 cremini mushrooms diced
- Take 2 cup Brown rice, left over rice that's been refrigerated over night works best
- Take 1 tbsp soy sauce
- Take 1 salt and pepper to taste
- Take 2 tbsp avocado oil
- Prepare 1 each cayenne and chili powder tsp
- Take 1 tsp garlic powder
- Get 1 cup leftover turkey meat, diced.
Turkey Congee idea is great idea. We always have Hokien second Thanks Giving with Hainanese Turkey Rice, Turkey fried rice and Turkey wonton. I enjoy Thanksgiving leftovers especially turkey leftovers more than the actual Thanksgiving Leftover Thanksgiving Rice Porridge a.k.a. congee made with picked over Thanksgiving turkey Turkey Tetrazzini is the classic creamy and cheesy pasta dish with mushrooms and leftover holiday. Leave nothing to waste with these delicious leftover turkey recipes.
Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent.
- In a separate pan, scramble egg, add some salt, remove and put aside.
- Put diced turkey into onion and mix. Stir fry for 5 min
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
- Add egg last and mix well. Season with salt and pepper to taste.
These meals will have you wishing for more leftovers after every holiday! Help yourself to these leftover turkey recipes and deal with what's left of your Thanksgiving dinner the sumptuous and scrumptious way! Put that leftover turkey, the rice, veggies, soy sauce, half and half, turkey stock, and herbs in a pot and let it all simmer together. Give New Orleans gumbo an unconventional post-Thanksgiving update in adding turkey (and traditional Andouille sausage), gravy, mashed potatoes (for serving). Tips: Wait to add the wild rice, turkey and peas until just a few minutes before serving to keep the texture and color fresh.
So that is going to wrap this up for this special food leftover thanksgiving turkey and mushroom fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
