Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese steamed sweet potato ‘kimishigure’. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
The Japanese sweet potato is starchier, sweeter, and better for roasting, steaming, and using in all your favorite recipes. When I talk about Japanese sweet potatoes, I'm referring specifically to the Murasaki variety (available at Trader Joe's!), which have a deep magenta skin and white flesh that. #MiryendaTime Mangga at steam na kamote! The best sweet potato means the sweet potato with high sugar content.
Japanese Steamed Sweet Potato ‘Kimishigure’ is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Japanese Steamed Sweet Potato ‘Kimishigure’ is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have japanese steamed sweet potato ‘kimishigure’ using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Japanese Steamed Sweet Potato ‘Kimishigure’:
- Make ready sweet potato(make 150g paste)
- Prepare sugar
- Prepare egg yolk (boiled egg)
- Prepare baking powder
- Take Egg yolk
- Take Matcha tea powder
- Get Purple potato powder
- Get (Food color)
My favorite mixed rice to make in the Autumn season~. The Japanese absolutely adore sweet potato treats and often use it both savory and sweet dishes. You may have seen popular snacks like Daigaku Imo I hope you grab a few of these highly nutritious Japanese Sweet Potatoes and make this delicious dessert. It's a great way to satisfy your sweet.
Instructions to make Japanese Steamed Sweet Potato ‘Kimishigure’:
- Cut sweet potato and steam. I steam egg also. And remove skin thickly.
- Strain boiled egg yolk.
- Strain Sweet Potato. This step is important. Combine sweet potato, egg yolk with sugar and baking powder.
- If the mixture is too dry, put a little of egg yolk. But still dry a little is better.
- Make green potato paste and purple paste with Matcha powder and purple potato powder. Using food color is ok.
- Make potato paste balls like this photo. And wrap purple potato with green and yellow paste.
- While making ball please cover with wet cotton cloth.
- Boil water. And steam potato ball with high flame for 8 minutes.
- Many crackings on ball are nice 👍 Enjoy!
Japanese sweet potatoes are the ultimate superfood—they're healthy, nutritious, delicious and filling! While this isn't a particularly complex recipe, I wanted to talk about how we enjoy Japanese sweet potatoes and the different things you can do with them! Like Japanese sweet potatoes there are many other great carbohydrate foods for healthy eating to choose from when planning your meals such as Note that steaming your food should not be limited cooking Japanese sweet potatoes. Feel free to steam you foods to get more out of the foods you. Simple, nutritious and beyond delicious, Japanese sweet potatoes are our favorite variety of sweet potatoes!
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