Low Calorie Chocolate Banana Muffins
Low Calorie Chocolate Banana Muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low calorie chocolate banana muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Your daily values may be higher or lower depending on your calorie needs. Low Calorie Banana Chocolate Chip Muffins ! Quick and easy macro friendly recipe!

Low Calorie Chocolate Banana Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Low Calorie Chocolate Banana Muffins is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook low calorie chocolate banana muffins using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low Calorie Chocolate Banana Muffins:
  1. Take 3 Bananas
  2. Prepare 1 Egg
  3. Take 66 ml Milk
  4. Prepare 100 ml White sugar
  5. Take 100 ml Light brown sugar
  6. Take 300 ml White flour
  7. Get 1 tsp Baking powder
  8. Make ready 1 tsp Salt
  9. Get 1/2 cup Chocolate chips (or chocolate bar broken into small pieces)
  10. Prepare 2 tbsp Walnuts (option)

Just see reviews and comments yourself. Healthy breakfast or snack that makes everyone feel good. Low-Calorie Chocolate Banana Oatmeal Breakfast BarsCarrie Elle. Low Calorie Chocolate Chip Banana BreadBudget Earth.

Instructions to make Low Calorie Chocolate Banana Muffins:
  1. Preheat the oven to 180℃
  2. Mash the bananas. My host sister did it with her hands, but you could use a folk.
  3. Add the egg and both sugars to the bananas and combine well.
  4. In another bowl, combine the flour, baking powder and salt.
  5. Combine Steps 2 and 3 and fold in the chocolate chips.
  6. Coat the muffin tin with butter or oil spray. You could also use cupcake liners.
  7. Bake in the oven for 25~30 minutes. Set the oven to 350ºF/ 175℃.
  8. I topped the muffin with lots of rainbow sprinkles! It's super cute.

Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? Fill the muffins with the chocolate ganache. In separate bowl, combine banana, sugar, egg and vanilla extract. Slowly combine dry mixture to banana mixture. I took my favorite muffin recipes and combined them, made some adjustments and came up with this great recipe.

So that’s going to wrap this up for this special food low calorie chocolate banana muffins recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!