Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot cake baked oatmeal. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Carrot Cake Baked Oatmeal is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Carrot Cake Baked Oatmeal is something that I have loved my whole life. They’re fine and they look wonderful.
Easy, moist Carrot Cake Baked Oatmeal studded with walnuts and topped with healthy cream cheese frosting. Perfect for breakfast but good enough for dessert! I'm ready and waiting for all things carrot cake, asparagus, and lemon.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Baked Oatmeal:
- Get 3 cups old fashioned oats
- Make ready 1 tsp baking powder
- Take 1 tsp cinnamon
- Prepare 1/2 tsp salt
- Prepare 2 eggs
- Take 2 cups skim milk
- Get 1/4 cup pure maple syrup
- Prepare 1/4 cup Truvia brown sugar
- Get 2 tsp vanilla
- Take 1/4 cup canola oil
- Prepare 1 cup grated carrots
- Take 1/4 cup chopped pecans
- Take 1/4 cup coconut
- Take 1 cup chopped Apple
- Take 1/4 cup raisins
It's almost like you're having a slice of carrot cake for breakfast! Carrot Cake Baked Oatmeal is a perfect breakfast recipe for any season. It's light, fluffy and tastes just like a delicious carrot cake, both gluten-free and vegan! When it comes to planning a brunch, I'm all about going for quick and easy-to-make recipes.
Steps to make Carrot Cake Baked Oatmeal:
- Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
- Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
- Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
- If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.
After he was done with his first shift, he went to the kitchen and cooked oatmeal. I am not sure what his secret was to get it so creamy and smooth. I have a problem with turning desserts into healthy breakfasts. Well, I guess I can't call it a problem because it's actually a pretty wonderful thing. 😉 But I am definitely that person who loves sweet breakfasts. This carrot cake baked oatmeal is out of this world!
So that is going to wrap this up for this exceptional food carrot cake baked oatmeal recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
