Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried halloumi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The nutritional value of halloumi varies because each cheesemaker has In general, halloumi is a good source of calcium and protein, though it's also high in saturated fats. Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping.
Fried halloumi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried halloumi is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fried halloumi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried halloumi:
- Get 250 g halloumi cheese
- Make ready 20 g plain flour
- Prepare 50 g breadcrumbs
- Get 3/4 tsp dried oregano (or mixed herbs)
- Take 1 pinch freshly ground black pepper
- Get 1 egg
- Prepare oil for frying sunflower/vegetable as required
What better keto fries are than ones made entirely of cheese! Our crunchy Keto Halloumi Cheese Fries recipe is crisp on the outside and soft. See more ideas about Fried halloumi, Recipes, Haloumi. Pan Fried Halloumi & Peach Salad on a bed of arugula topped with basil oil is the perfect summer salad, I have no doubts you will love this.
Steps to make Fried halloumi:
- Cut your halloumi into slices roughly 1cm thick. - Pour the flour onto a plate, add the halloumi slices and toss until well coated. - Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. - Whisk egg well into another bowl. - Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture.
- Pour the oil into a small frying pan and heat on a medium heat. - Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. - Add the slices of halloumi, frying them in small batches of two or three at a time. - Fry for about 30 second or until golden brown and the breadcrumbs are crisp.
- Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. - Serve immediately with sweet chilli sauce, garlic mayonnaise & salad.
Grilled or fried halloumi is perfect as an appetiser, but here's some more ways you can use halloumi cheese in your. Try our best halloumi recipes, including halloumi salads and a halloumi grill. Our best halloumi cheese recipes make the most of its unique, squeaky texture to create. Fried Halloumi Tacos are the name of the game this season. Crispy Halloumi Fries are a delicious Middle Eastern snack or appetizer, topped with a sumac yogurt dip, pomegranate seeds and chopped coriander.
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