Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fattoush. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.
Fattoush is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Fattoush is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fattoush using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fattoush:
- Make ready 1 cup chopped parsley
- Prepare 1/2 chopped lettuce
- Take 3 quartered cucumbers
- Prepare 3 diced tomatoes
- Prepare 1 chopped green capsicum
- Make ready 4 chopped green onions
- Get 5 diced radishes
- Get 1 bunch purslane
- Take 1/2 bunch fresh mint
- Get 1/2 cup olive oil
- Take 1/4 cup pomegranate syrup
- Take 1 tsp semac - optional
- Prepare 2 garlic gloved - crushed
- Get 1 tsp salt
- Take 3 bread loaves - cut and fried
It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.
Steps to make Fattoush:
- In a deep container, mix lettuce, cucumber, tomatoes,and radishes.
- Add purslane, parsley, mint, semac and,green onion.
- In a small bowl, mix garlic, salt, olive oil and pomegranate syrup.
- Add the mixture to the container, toss until they are well combined.
- Transfer fattoush to serving dish, add put the fried bread above
- By:Bara'a Chougari
Fattoush is not fattoush without bread - that's the whole point. Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad. Fattoush salad is a traditional Middle Eastern salad that originated in Syria.
So that is going to wrap it up for this exceptional food fattoush recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
