Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, black bean, avocado and feta stuffed sweet potatoes (vegetarian). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ingredients in these Vegan Stuffed Sweet Potatoes: Sweet potatoes- duh 🍠 I typically bake my sweet potatoes in he oven but I also have a written recipe for how I make them quickly in my Instant pot. You can check out that recipe HERE. Black beans- you can make your own or do what I pretty.
Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook black bean, avocado and feta stuffed sweet potatoes (vegetarian) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
- Take large sweet potatoes
- Make ready black beans (drained and rinsed)
- Prepare small onion
- Prepare Olive oil
- Prepare Feta cheese
- Make ready big avocado
- Make ready onion powder
- Get garlic powder
- Make ready cumin
- Prepare chilli powder
- Take salt
- Make ready black pepper
Baked sweet potatoes loaded with fresh black bean, corn, cabbage, avocado, radish, jalapeño & lime salad make a delicious fall lunch or dinner! I still can't get behind white baked potatoes slathered with sour cream and butter, but I could eat these mega stuffed sweet potatoes for breakfast, lunch. Top each bowl with avocado, pepitas and cilantro. Joy Bauer's Greek Burgers with Feta and Roasted Red Pepper.
Instructions to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
- Pro tip: cook sweet potatoes in the microwave for 10' before placing them into the oven
- Pre-heat oven to 180 degrees
- Place the sweet potatoes on a lightly greased baking dish and bake for 45 minutes or until a fork can easily be inserted into the flesh of the potatoes.
- When the sweet potatoes have about 10 minutes left, heat the oil in a pan over medium heat and then add in onion. Saute for 5 minutes until the onions begins to become translucent. Add in the spices stir and cook for an additional 3 minutes.
- Add the black beans to the pan and toss to combine. Continue to cook, stirring frequently, until the black beans are fully heated through. About 5 minutes. Take off of heat and set aside.
- Once the sweet potatoes are done baking, let cool slightly. Once cool, cut the sweet potatoes open.
- Evenly spread the black bean mixture, avocado and feta on top of the sweet potatoes.
- Serve immediately and enjoy :)
Dylan Dreyer's Meat & Cheese Stromboli Recipe. Black Beans: Using black beans give a lot of protein and valuable texture to the stuffed sweet Plus, black beans and sweet potatoes taste phenomenal together. Salsa: While you could use your Next, prepare your guacamole by mashing avocado, adding seasonings, and then adding some of. Vegetarian Black Bean Chili-Stuffed Sweet Potatoes. · Delicious vegetarian black bean chili stuffed sweet potatoes - this is an outrageously delicious and easy meal! · Zucchini, Feta, and Spinach Fritters with Garlic Tzatziki! Great for appetizers or a light snack, and a fantastic way to sneak.
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