Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato and peas casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Potato and Peas Casserole is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Potato and Peas Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
Looking for potato casserole side dishes? This creamy blend of hash brown potatoes and Asiago cheese makes a great side dish, or may even be served for breakfast! This hearty side dish casserole is also delicious made with chopped cooked asparagus or broccoli florets in place of the peas.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Peas Casserole:
- Take 1 1/2 cup mashed potatoes
- Get 1 tbsp butter
- Make ready 1/2 tbsp salt
- Get 1 tsp powdered broth (I used mushroom)
- Get Black pepper according to your preference
- Get 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Make ready 2 eggs
- Make ready Parsley flakes
I always gently test by poking a few of the potatoes in the center of the casserole to make sure they are done. A Fantastic Ham, Potato, and Pea casserole in a creamy white sauce. Perfect for using up that leftover Holiday Ham! Tuna Casserole with potato chips was a staple in our house growing up, and both Barbara and I remember always liking it.
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
Mom's version of classic tuna casserole is a old-fashioned version containing peas and crushed potato chips on top. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends. SAUSAGE SAUERKRAUT AND POTATOES - The Southern Lady Cooks.
So that’s going to wrap this up for this special food potato and peas casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
