Corn beef and cabbage soup
Corn beef and cabbage soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, corn beef and cabbage soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn beef and cabbage soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Corn beef and cabbage soup is something which I’ve loved my whole life. They are nice and they look fantastic.

How To Make Corned Beef and Cabbage Soup. Patty's Day is coming so I wanted to make sure and share a Clean Eating recipe for Corned Beef And Cabbage. Leftover corned beef is transformed into a delicious barley and vegetable soup. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This tasty corned beef and cabbage soup is an excellent way to use leftover corned beef.

To get started with this particular recipe, we must prepare a few ingredients. You can cook corn beef and cabbage soup using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corn beef and cabbage soup:
  1. Make ready Water
  2. Make ready 1 head cabbage
  3. Take 2 cans pet milk
  4. Prepare 2 cans corned beef
  5. Take Salt
  6. Take Pepper

If you were hoping to celebrate with corned beef and cabbage but don't have the time for the slow cooking the corn beef, this soup is for you. Turn leftover Saint Patrick's Day corned beef and cabbage into a hearty, homey one-pot soup. Earthy caraway seeds, fresh dill, and pungent malt Serve with Irish soda bread for a homey and comforting supper. How to make Corned Beef and Cabbage Soup: Be sure to scroll to the end of this post to print out the complete recipe.

Steps to make Corn beef and cabbage soup:
  1. Cut cabbage into 8ths
  2. Add enough water to cover bring to boil
  3. Boil for 20 minutes or till cabbage is soft
  4. Drain about a 1/4 of the water add 2 cans of pet milk
  5. 2 cans of corned beef
  6. Salt and pepper to taste.
  7. Bring to a boil for 10 minutes

Stir in the corned beef and adjust seasoning to taste with salt and pepper. Here's the BEST Corned Beef and Cabbage for your St. And while soup always seems to take away the cold and replace it with pure comfort, the brothy base also fills up your stomach on fewer calories. The assortment of seasonings like bay leaves, thyme and garlic make this Corned Beef and Cabbage Soup an instant favorite and it's totally dietitian-approved. One of my favorite simple recipes.

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