Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy creamy coleslaw. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! This diner-style coleslaw is the epitome of what a good slaw should be: green cabbage, a few carrots, and a good dressing. The Wolfe Pit makes homemade sweet, creamy and tangy Southern Cole Slaw.
Easy Creamy Coleslaw is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy Creamy Coleslaw is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy creamy coleslaw using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Creamy Coleslaw:
- Take 1 head cabbage (medium)
- Get 1/3 packages shredded carrots
- Take 2 cup Miracle Whip
- Prepare 1/4 cup granulated sugar
There's something about that combo of sweet-tangy-creamy dressing over super crunchy cabbage that is everything. Like, once I take one bite I just can't stop. Our Easy Creamy Coleslaw recipe goes great with any picnic. With winning flavours and a few quick steps, your coleslaw will be a hit with the summertime crowd!
Steps to make Easy Creamy Coleslaw:
- Cut cabbage in half and core.
- Lay head flat side down and make small slices through whole half.
- Cut opposite direction to make small shreds.
- Place in a large bowl with carrots, sugar and Miracle Whip.
- Mix well and cover. Refrigerate until ready for use.
Put together this Easy Creamy Coleslaw recipe for a side dish at your next picnic or backyard barbecue. This easy recipe uses a coleslaw blend. This easy coleslaw recipe is made with red and green cabbage, carrots, all tossed in a creamy This coleslaw dressing is very straightforward using ingredients you probably already have in your pantry. Trying to keep things simple I decided I could make my own dressing for coleslaw. This recipe contains celery seed which must have been what my grandmother used because that is what I remember when.
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