Mock Meat Stir-Fry (Kid Friendly, Vegan)
Mock Meat Stir-Fry (Kid Friendly, Vegan)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mock meat stir-fry (kid friendly, vegan). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mock Meat Stir Fry By Pankaj Bhadouria. If you don't eat meat but want to experience the taste of it, try Chef Pankaj Bhadouria's Mock meat Stir Fry. Looks like meat but is actually seitan (mock meat) stir-fried with fragrant lemongrass and curry.

Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Make ready 1 onion, peeled and cubed
  2. Make ready 2 carrots, peeled and chopped
  3. Prepare 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
  4. Prepare 1 cup mock meat, immersed in water for 5-10 minutes
  5. Take 1/2 tsp salt
  6. Make ready Black pepper according to your preference
  7. Take 1/2 cup broth (mushroom broth)
  8. Take 1 tsp sesame oil
  9. Get 1 tsp garlic paste
  10. Get 1 tbsp oil

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Instructions to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
  2. Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
  3. Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
  4. Add salt, black pepper, and sesame oil. Adjust the taste.
  5. Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
  6. Serve warm with rice.

Let's try and make it easier with this compilation of kid friendly vegan recipes! If you have a favorite from Teriyaki Tofu Stir Fry Over Quinoa. Simple and delicious, this recipe is sure to be a winner at the table! Some vegetarians avoid mock meat and cheese recipes, while others swear by them. If you're in the latter category, or if you're just interested in trying some vegetarian and vegan versions of typical dishes, take a look at these mock meat and dairy recipes.

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