Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oven baked denver omelet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oven Baked Denver Omelet is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Oven Baked Denver Omelet is something that I have loved my whole life. They are nice and they look fantastic.
Since this is a baked omelet, there is no need to dirty a skillet, too. While the oven is preheating, just put your butter, onion, bell pepper and ham in the dish you are going to bake it in and place that in the oven until "sauteed" and heated through to. I used to make omelets all the time, but I think I stopped because now I have four people to cook for instead of just one.
To begin with this recipe, we must first prepare a few components. You can cook oven baked denver omelet using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oven Baked Denver Omelet:
- Prepare 8 eggs
- Take 1/2 cup milk
- Make ready 4 oz shredded cheddar cheese
- Take 1 cup chopped fully cooked ham
- Get 1/4 cup finely chopped green pepper
- Take 1/4 cup finely chopped onion
Here's one of my favorites: a baked twist on the classic Denver, or A morning oven omelet is a wonderful way to use up these little bits. This particular omelet is full of vegetables and country ham, and it's a great dish to. Oven Baked Sweet Potato Fries by Simply Recipes. OMG Oven Baked Onion Rings by Post Punk Kitchen.
Instructions to make Oven Baked Denver Omelet:
- In a large bowl, whisk eggs and milk.
- Stir in the cheese, ham, green pepper, & onion.
- Pour into a greased 9-inch square dish.
- Bake at 400°F for 25-35 minutes or until golden brown.
Remove the baked omelet from the oven. Place a square on each of four plates. Fold each omelet square in half to form either a rectangle or a triangle. If desired, garnish with a bit more cheese and some parsley. This makes the egg and other ingredients cook perfectly and evenly together in the oven.
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