Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian meatballs / yule dinner. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetarian meatballs / Yule dinner is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Vegetarian meatballs / Yule dinner is something which I’ve loved my whole life.
Vegetarian dinner recipes that please the whole family can be tough. Try these easy meatball recipes that are so good even the biggest meat lovers won't mind. Meatballs are a tried-and-true comfort food and sound even better in the chilly winter months when all we need is something warm, stat.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian meatballs / yule dinner using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetarian meatballs / Yule dinner:
- Take 2 packages yves veggie ground
- Make ready 1 1/2 Cups bread crumbs/ corn flakes
- Make ready 1/3 Cups dried parsley
- Take 2 eggs
- Take 2 Tbsp soy sauce
- Get 1/4 Tsp ground pepper
- Get 1/2 Tsp garlic powder
- Take 1/3 Cups ketchup
- Get 1/2 Cups minced onion
- Prepare 1 can cranberry sauce
- Make ready 1/2 Cups sweet chili sauce
- Get 2 Tbsp bbq sauce
- Prepare 1 Tbsp lemon juice
Now you can go ahead and make them into a delicious vegetarian (or vegan) dinner when the mood should strike. Take a look at these beauties and you'll see what we mean. Roll the lentil mixture into round, golf-ball-size meatballs, making sure to pack the balls firmly. Place lentil balls into the oiled baking dish, making sure none of the meatballs touch one another.
Instructions to make Vegetarian meatballs / Yule dinner:
- Preheat oven to 350 F.
- Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion.
- Roll into 1 inch balls and place on a greased baking pan.
- Bake for 15 mins.
- While meatballs are baking mix cranberry sauce, chilli sauce, bbq sauce, and lemon juice.
- Take meatballs out and pour sauce over them. Bake for an additional 15 mins.
- Serve over pasta or bread of your choice.
These soft and moist Mushroom Meatballs are simple to prepare and make a perfect vegetarian dinner! How about some vegetarian meatballs, people? Vegan meatballs made from chickpeas and seitan. Make your meatless meatballs at home with this These hearty vegetarian meatballs are chewy but tender, hold up when simmered in a sauce I tried these last night for dinner (was making spaghetti and meatballs), and honestly I am quite. And if you have a limited diet - whether you're vegetarian, vegan, or.
So that’s going to wrap it up for this exceptional food vegetarian meatballs / yule dinner recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
