Vegan Banana Protein Pancakes
Vegan Banana Protein Pancakes

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegan banana protein pancakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Banana Protein Pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegan Banana Protein Pancakes is something that I have loved my entire life.

These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. They're also super easy to make, so they're just perfect for a lazy Sunday morning. This recipe is adapted from our vegan pancakes.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Protein Pancakes:
  1. Take 1 cup flour
  2. Make ready 1 teaspoon baking powder
  3. Prepare 1-2 scoops dairy-free protein powder
  4. Prepare 1/2 teaspoon cinnamon
  5. Take 1 cup dairy-free milk
  6. Make ready 1/2 cup applesauce
  7. Make ready 1/4 cup maple syrup
  8. Get 1 teaspoon vanilla extract
  9. Make ready 1 tablespoon chia seeds
  10. Prepare 1 banana

Easy, fluffy, tender, naturally sweetened, and the perfect healthier We used AP flour for the gluten-free and dairy-free chocolate chips. How To Make Vegan Banana Oat Pancakes? These kid-friendly Vegan Banana Oatmeal Pancakes are fluffy, and light. I have already shared my Strawberry Protein Pancakes, Carrot Cake Pancakes, Raspberry Almond Pancakes, and my.

Instructions to make Vegan Banana Protein Pancakes:
  1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
  2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
  3. Add the banana and mash into the batter.
  4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
  5. Serve with some vegan butter, fresh fruit, and maple syrup on top.

In this video I'll be sharing a super simple - and really quick recipe for some vegan protein pancakes - protein optional haha. Banana protein pancakes are a staple breakfast item for any fitness enthusiast's cupboard, but hands up who's pancakes have turned out like soggy, misshapen This ridiculously easy, foolproof recipe will be your go-to banana protein pancakes recipe for breakfast (and maybe even lunch and dinner). These extra thick and fluffy protein pancakes will be your new go-to pancake recipe. Top them with your favorites like berries, banana, peanut butter and maple syrup and dig on into a big weekend stack. Fluffy vegan banana pancakes - these American style vegan pancakes are easy to make, super fluffy and perfect for breakfast or brunch. · These vegan banana pancakes are made with chickpea flour , making them high in protein without using protein powder.

So that’s going to wrap this up with this exceptional food vegan banana protein pancakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!